Rotini Pesto Pasta Salad
Easy Rotini Pesto Pasta Salad—a medley of flavors. Pesto, juicy cherry tomatoes, mozzarella pearls, buttery Castelvetrano olives. Perfection!
Recipe - The Fresh Grocer of Pompton Ave
Rotini Pesto Pasta Salad
Prep Time5 Minutes
Servings8
Cook Time15 Minutes
Ingredients
16 oz Ronzoni® Rotini
12 oz prepared pesto
1 cup Castelvetrano olives, pitted and chopped
1 cup cherry tomatoes, halved
1 cup yellow grape tomatoes, halved
8 oz mozzarella pearls, drained
Grated Parmesan cheese (optional)
Directions
- Prepare pasta according to package directions; drain and cool.
- In a large bowl combine pesto, olives, tomatoes, and mozzarella.
- Toss with pasta and serve garnished with Parmesan, if desired.
5 minutes
Prep Time
15 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Ronzoni Rotini No. 75 Pasta, 1 lb
$1.59$0.10/oz
Barilla Rustic with Italian Basil Pesto Sauce, 6.5 oz
$3.69$0.62/oz
Mezzetta Pitted Italian Castelvetrano Olives, 8 oz
$7.29$0.91/oz
Wholesome Pantry Organic Grape Tomatoes, 1 pint
$4.99$4.99/pt
Not Available
BelGioioso Fresh Mozzarella All-Natural Pearls Cheese, 8 oz
$5.99$0.75/oz
Colonna Grated Parmesan Cheese, 8 oz
$6.99$0.87/oz
Directions
- Prepare pasta according to package directions; drain and cool.
- In a large bowl combine pesto, olives, tomatoes, and mozzarella.
- Toss with pasta and serve garnished with Parmesan, if desired.