Citterio Fresco All Natural Prosciutto, 4 oz, 4 Ounce, $5.99
Citterio Fresco All Natural Prosciutto, 4 oz All natural* *Minimally processed. No artificial ingredients. Still made with traditional methods, seasoned, salt-cured and naturally air-dried for up to one year. Citterio Prosciutto has a distinct taste. Only 2 ingredients; pork and salt, for a perfect sweet and savory delicious bite.
Citterio Fresco Genoa Salame, 4 oz, 4 Ounce, $4.99
Citterio Fresco Genoa Salame, 4 oz Premium Italian-Style Genoa Salame All natural* *Minimally processed. No artificial ingredients. Genoa Salame is made from the finest selection of fresh, whole muscle pork combined with fresh cracked pepper and a distinct selection of premium natural spices. This savory mixture is then gently stuffed into a casing for an intentional unhurried aging process.
Citterio Fresco Mortadella, 4 oz, 4 Ounce, $3.99
Citterio Fresco Mortadella, 4 oz All natural* *Minimally processed. No artificial ingredients. So very distinctive and aromatic, the typical aroma and softness of our truly Italian-style Mortadella comes from the combination of select meat cuts and the slow cooking process in traditional brick ovens.
COLUMBUS Charcuterie Sampler, 12 OZ, 12 Ounce, $14.99
With the COLUMBUS Sliced Charcuterie Sampler charcuterie board building has never been easier with this convenient variety pack. This pre-sliced, ready-to-serve salami sampler pack includes the perfect combination of salami for any occasion. Includes Calabrese, Genoa, Italian Dry and Sopressata salame for a flavorful foundation for any charcuterie board. Simply pair this salami sampler with your favorite cheeses, crackers, fruits and other accoutrements. Not only perfect for charcuterie, this salami variety pack is great for sandwiches that will surely not disappoint. COLUMBUS is a trademark of Columbus Manufacturing, Inc. Copyright Columbus Manufacturing, Inc. All images are owned by Columbus Manufacturing, Inc.
Columbus Reduced Sodium Italian Dry Salame, 8 oz, 8 Ounce, $9.99
46% Less Sodium Based on USDA Data for Dry Salame. Sodium Reduced from 633mg to 340mg Per Serving.nnPork Raised without Added Hormones Ever*n*Federal Regulations Prohibit the Use of Hormones in PorknnPairing GuidenAged cheddarnPinot noirnPilsner