Roast potatoes at 425°F for ~30 min.
Arrange meats, cheese, snacks on board.
Add warm potatoes + dipping sauces.
Serve grazing-style.
Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 ozAdd Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add Di Bruno Bros. Salchichón, Jamón Serrano & Chorizo Tray, 6 oz to Favorites. Add to List
Bowl & Basket Sharp Cheddar Natural Cheese, 8 ozAdd Bowl & Basket Sharp Cheddar Natural Cheese, 8 oz to Favorites. Add Bowl & Basket Sharp Cheddar Natural Cheese, 8 oz to Favorites. Add to List
Bell View Olives - Bucket Manzanilla, 5.75 ozAdd Bell View Olives - Bucket Manzanilla, 5.75 oz to Favorites. Add Bell View Olives - Bucket Manzanilla, 5.75 oz to Favorites. Add to List
Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 ozAdd Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add Bowl & Basket Specialty Red Fire Roasted Peppers, 12.6 oz to Favorites. Add to List
Cheez-It Original Baked Snack Crackers, 7 ozAdd Cheez-It Original Baked Snack Crackers, 7 oz to Favorites. Add Cheez-It Original Baked Snack Crackers, 7 oz to Favorites. Add to List
Store Prepared Roasted Red Bliss Potatoes - Sold ColdAdd Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add Store Prepared Roasted Red Bliss Potatoes - Sold Cold to Favorites. Add to List
Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl ozAdd Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl oz to Favorites. Add Bowl & Basket Glaze with Balsamic Vinegar of Modena & Fig Flavor, 8.5 fl oz to Favorites. Add to List