Lean Cuisine Classic Five Cheese Rigatoni, 10 oz
Flavor
Weight
Ingredients
Sauce: Tomato Puree (Water, Tomato Paste), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spices, Sugar, Soybean Oil, Modified Food Starch, Garlic, Salt, Dried Onions, Pasta: Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Soybean Oil, Cheese Topping: Part Skim Mozzarella Cheese and Modified Food Starch (Part-Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Food Starch, Skim Milk), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch350cal
9g
8g
680mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol15mg5 %
Sodium680mg30 %
Total Carbohydrate54g20 %
Protein14g19 %
Vitamin D0μg0 %
Iron1.8mg10 %
Potassium430mg10 %
Brand Information
Make your goals deliciously achievable Lose up to 18 lbs in 12 weeks* with Lean Cuisine® *As part of a calorie-restricted diet with regular exercise.
Product Detail
Chef-crafted by our Lean Cuisine® culinary team
Preparation & Usage
Cook thoroughly
Features
14g protein
350 calories
Pasta in a sweet tomato sauce covered with cheese
Good source of protein
Fresh made pasta daily
Good source of calcium
9g fat
The cheese in this main dish is a good source of protein and calcium
Ingredients
Sauce: Tomato Puree (Water, Tomato Paste), Water, White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spices, Sugar, Soybean Oil, Modified Food Starch, Garlic, Salt, Dried Onions, Pasta: Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Soybean Oil, Cheese Topping: Part Skim Mozzarella Cheese and Modified Food Starch (Part-Skim Mozzarella Cheese [Cultured Milk, Salt, Enzymes], Modified Food Starch, Skim Milk), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Modified Food Starch350cal
9g
8g
680mg
Nutrition Facts
Calories
Total Fat9g12 %
Cholesterol15mg5 %
Sodium680mg30 %
Total Carbohydrate54g20 %
Protein14g19 %
Vitamin D0μg0 %
Iron1.8mg10 %
Potassium430mg10 %
Legal
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