Chef Boyardee Lasagna Pasta in Tomato Sauce Seasoned with Hearty Meat, 15 oz, 15 Ounce
Weight
Ingredients
Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Diced Tomatoes with Juice, High Fructose Corn Syrup, Less Than 2% of: Salt, Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Spices, Citric Acid, Flavorings, Soybean Oil270cal
7g
10g
1280mg
Nutrition Facts
Calories
Total Fat7g9 %
Cholesterol10mg3 %
Sodium1280mg56 %
Total Carbohydrate43g16 %
Protein8g
Vitamin D0μg0 %
Iron1.8mg10 %
Potassium260mg6 %
Brand Information
Quality ingredients since 1924 • In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. • Today, Chef Boyardee maintains its quality by using ingredients such as vine-ripened California tomatoes and wholesome pasta.
Features
No artificial flavors
No preservatives
No artificial colors
Non BPA liner
Ingredients
Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Glycerol Monostearate, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Beef, Diced Tomatoes with Juice, High Fructose Corn Syrup, Less Than 2% of: Salt, Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, Xanthan Gum), Spices, Citric Acid, Flavorings, Soybean Oil270cal
7g
10g
1280mg
Nutrition Facts
Calories
Total Fat7g9 %
Cholesterol10mg3 %
Sodium1280mg56 %
Total Carbohydrate43g16 %
Protein8g
Vitamin D0μg0 %
Iron1.8mg10 %
Potassium260mg6 %
Legal
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