Annie Chun's Japanese-Style Udon Soup Bowl, 5.9 oz

Annie Chun's Japanese-Style Udon Soup Bowl, 5.9 oz, 5.3 Ounce

$4.29
$0.81/oz
No High Fructose Corn Syrup No High Fructose Corn Syrup
Vegan Vegan
Non GMO Non GMO
View nutritional information

Ingredients

Udon Noodles: Water, Wheat Flour, Modified Tapioca Starch, less than 2% of Salt, Lactic Acid, Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt), Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract Seasoning (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, less than 2% of Molasses, Salt, Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake
UPC: 00765667725986

260cal

Calories

1g

Total Fat

6g

Total Sugars

770mg

Sodium

Nutrition Facts

2Per recommended serving 1 bowl (169g)
serving size
169 gram
Amount Per Serving

Calories

260
% Daily Values *

Total Fat1g
1 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium770mg
33 %

Total Carbohydrate57g
21 %

Dietary Fiber4g
14%
Total Sugars6g
Added Sugars6g
12%

Protein7g
0 %

Vitamin D0μg
0 %

Calcium30mg
2%

Iron1mg
6 %

Potassium380mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Brand Information

Simple Gourmet Asian Cuisine At Annie Chun's, we make delicious, easy-to-prepare, Asian-inspired dishes that you can feel good about. That's our promise, and we don't take it lightly. It's what drives us each day to make our foods easier to enjoy and better for you, without sacrificing the vibrant aromas, flavors and textures that we all love.

Product Detail

A Comforting Medley of Tofu & Vegetables in a Delicate Broth You're about to enjoy some classic Japanese comfort food. We've combined delicate Japanese-style broth with thick, hearty Udon noodles. Shiitake mushrooms, bok choy and tofu round out this Asian feel-good flavor bowl. It'll be ready in minutes, and you'll be completely nourished... body and soul. It's Never Been Easier to Enjoy Gourmet Asian Cuisine

Preparation & Usage

Serving Tips • Mix in sliced shiitake mushrooms • Top with fried tofu or fish cakes • Add cooked chicken or shrimp for even more protein

Features

Suitable for Vegans

0g Fat and Cholesterol per Serving

Ready in 2 Minutes

Microwavable

UPC: 00765667725986

Ingredients

Udon Noodles: Water, Wheat Flour, Modified Tapioca Starch, less than 2% of Salt, Lactic Acid, Soup Base: Soy Sauce (Water, Soybeans, Wheat, Salt), Dextrose, Salted Sake (Water, Rice, Koji, Salt), Seaweed Extract Seasoning (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Sugar, Shiitake Mushroom Extract Powder (Dextrin, Shiitake Mushroom, Salt, Yeast Extract), Yeast Extract, Rice Vinegar, less than 2% of Molasses, Salt, Toppings: Dehydrated Bok Choy, Dehydrated Green Onion, Freeze Dried Tofu (Soybeans, Gluconolactone), Potassium Carbonate, Dehydrated Shiitake Mushroom, Glucose, Dehydrated Chili Pepper Flake

260cal

Calories

1g

Total Fat

6g

Total Sugars

770mg

Sodium

Nutrition Facts

2Per recommended serving 1 bowl (169g)
serving size
169 gram
Amount Per Serving

Calories

260
% Daily Values *

Total Fat1g
1 %

Saturated Fat0g
0%
Trans Fat0g

Cholesterol0mg
0 %

Sodium770mg
33 %

Total Carbohydrate57g
21 %

Dietary Fiber4g
14%
Total Sugars6g
Added Sugars6g
12%

Protein7g
0 %

Vitamin D0μg
0 %

Calcium30mg
2%

Iron1mg
6 %

Potassium380mg
8 %

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Legal

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