Barilla Chickpea Rotini Pasta, 8.8 oz
All legumes. Al dente. All great taste. Made with only one simple ingredient - chickpea flour. Barilla Chickpea Rotini pasta provides deliciously wholesome, plant-based pasta goodness with a distinctive chickpea flavor and al dente texture. Rotini, also known as fusilli, is a spiral pasta whose name comes from the word fuso, meaning ''spindle''. Certified Gluten Free, Kosher certified and Non-GMO Project Verified, this chickpea pasta delivers 19 grams of plant-based protein per 3.5-ounce serving. Discover the difference! Looking for more legume pasta options? Try our Barilla Red Lentil pasta varieties.

Barilla chickpea pasta cooks just like traditional pasta or noodles. Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ''Al Dente'' texture, but you can add 1-2 extra minutes for more tender pasta.

Barilla Chickpea Rotini Pasta, 8.8 oz

$3.39$0.39/oz

Description

Barilla Chickpea Rotini Pasta, 8.8 oz All legumes. Al dente. All great taste. Made with only one simple ingredient - chickpea flour. Barilla Chickpea Rotini pasta provides deliciously wholesome, plant-based pasta goodness with a distinctive chickpea flavor and al dente texture. Rotini, also known as fusilli, is a spiral pasta whose name comes from the word fuso, meaning ''spindle''. Certified Gluten Free, Kosher certified and Non-GMO Project Verified, this chickpea pasta delivers 19 grams of plant-based protein per 3.5-ounce serving. Discover the difference! Looking for more legume pasta options? Try our Barilla Red Lentil pasta varieties. Barilla chickpea pasta cooks just like traditional pasta or noodles. Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ''Al Dente'' texture, but you can add 1-2 extra minutes for more tender pasta.

Ingredients

Chickpea Flour;

<190kcal

Calories

<3.5g

Total Fat

<2g

Total Sugars

0mg

Sodium
Nutrition Facts
4 servings pr container
Amount Per Serving
Calories
<190
% Daily Values *
Total Fat<3.5g
4 %
Saturated Fat<0.5g
3%
Trans Fat0g
Cholesterol0mg
0 %
Sodium0mg
0 %
Total Carbohydrate<34g
12 %
Dietary Fiber<8g
29%
Insoluble Fiber<4g
Total Sugars<2g
Protein<11g
12 %
Vitamin D0μg
0 %
Calcium<29mg
2%
Iron<3mg
15 %
Potassium<622mg
15 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Product Number: 00076808008487

Description

Barilla Chickpea Rotini Pasta, 8.8 oz All legumes. Al dente. All great taste. Made with only one simple ingredient - chickpea flour. Barilla Chickpea Rotini pasta provides deliciously wholesome, plant-based pasta goodness with a distinctive chickpea flavor and al dente texture. Rotini, also known as fusilli, is a spiral pasta whose name comes from the word fuso, meaning ''spindle''. Certified Gluten Free, Kosher certified and Non-GMO Project Verified, this chickpea pasta delivers 19 grams of plant-based protein per 3.5-ounce serving. Discover the difference! Looking for more legume pasta options? Try our Barilla Red Lentil pasta varieties. Barilla chickpea pasta cooks just like traditional pasta or noodles. Simply boil 4-6 quarts of salted water, add the pasta and boil for 7-9 minutes. We love to cook our chickpea pasta for 7 minutes for a true ''Al Dente'' texture, but you can add 1-2 extra minutes for more tender pasta.
Product Number: 00076808008487