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USDA Choice Beef Loin, T-bone Steak, $7.99 avg/ea
1 steak per package, cut at 3/4 inch thick, weighs between .75 to 1.25-lb ea. Please specify in the comments if you would like thicker cuts.
USDA Choice Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $35.72 avg/ea
Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.
USDA Choice Beef, 85% Lean Ground Patties, $7.49 avg/ea
Ground Fresh Daily, 4 patties per package. Each package weighs on average 1 to 1.5 lbs.
Certified Angus Beef Round Cubes for Stew, 1.3 pound, $8.44 avg/ea
Each package is on average weight is 1 - 1.5/lb. of meat cut for stew.
Certified Angus Beef Rib Roast, Center Cut, 1 RIB, 2.75 pound, $38.47 avg/ea
Please order by how many RIBS you would like: MINIMUM 2 Ribs. MAXIMUM 7 Ribs. (2) Ribs, 5-6 lb. and 4-5 servings. (3) Ribs, 7-8 lb. and 6-7 servings. (4) Ribs, 9-10 lb, and 8-9 servings. (5) Ribs, 11-13 lb. and 10-11 servings. (6) Ribs, 14-16 lb. and 12-13 servings. (7) Ribs, 16-18 lbs and 14-15 servings. Store will debone and tie roast if requested in the notes section at checkout.
Certified Angus Beef, New York Strip Steak, Boneless, $15.99 avg/ea
Each package includes 2 steaks, cut at 3/4 inch thick. Package weighs on average 1 lb. Please specify in the comments if you would like thicker cuts.
Certified Angus Beef, Boneless Round Cube Steak, $4.87 avg/ea
Each Package contains 2 to 3 cube steaks. Weight on average is .50 to .75/lb.
USDA Choice Beef, Ground Beef, 85% Lean, Family Pack, $13.72 avg/ea
85% Lean / 15% Fat. Ground Fresh Daily, Avg pack 2.5 - 3 lbs
Certified Angus Beef, Beef Rib Club Steak, Boneless, $14.39 avg/ea
Each steak weighs between .75 - 1 lb. but can be cut thicker. Please specify in the comments if you would like thicker cuts.
USDA Choice Beef, Sirloin Steak, Boneless Loin, $7.99 avg/ea
Each steak is around .75 to 1-lb ea., Cut 1/2 - 3/4 inch thick. Please specify in the comments if you would like thicker cuts.