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Baked Feta and Tomato DipBaked Feta and Tomato Dip

Baked Feta and Tomato Dip

This baked feta and tomato dip combines creamy feta cheese with roasted tomatoes for a warm, flavorful appetizer that's easy to prepare. Perfect for entertaining, game days, or casual get-togethers, this recipe delivers bold Mediterranean-inspired flavor in every bite. Serve with bread, crackers, or fresh vegetables for a delicious shareable dish.
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Recipe - The Fresh Grocer - Corporate
baked-feta-and-tomato-dip
Baked Feta and Tomato Dip
Prep Time25 Minutes
Servings8
Cook Time15 Minutes
Ingredients
1 ½ cups Cherubs
1 cup Président Feta Chunk
Olive oil
1 tsp garlic minced
¼ cup red onion thinly sliced
pepper
1 tsp fine herbs
salt
2 tsp parsley chopped
pita chips
Directions
  1. Mix olive oil, garlic, red onion, Cherubs, Président Feta Chunk, pepper, fine herbs and salt in a baking dish.
  2. Bake at 360 °F for 15 minutes.
  3. Mix and garnish with parsley. Serve with pita chips.
25 minutes
Prep Time
15 minutes
Cook Time
8
Servings

Directions

  1. Mix olive oil, garlic, red onion, Cherubs, Président Feta Chunk, pepper, fine herbs and salt in a baking dish.
  2. Bake at 360 °F for 15 minutes.
  3. Mix and garnish with parsley. Serve with pita chips.
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