Campbell's Condensed Cheddar Cheese Soup, 10.5 oz, 10.5 Ounce
Weight
Sale Information
Ingredients
Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (Corn, Canola, and/or Soybean), Contains Less Than 2% of: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Cheddar and Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Cultured Cream, Beta Carotene and Annatto Extract for Color, Butter, Lactic Acid, Vinegar, Nonfat Milk, Sodium Citrate, Mustard Extract, Soy Lecithin80cal
4g
2g
820mg
Nutrition Facts
Calories
Total Fat4g5 %
Cholesterol5mg2 %
Sodium820mg36 %
Total Carbohydrate11g4 %
Protein1g
Vitamin D0μg0 %
Iron0mg0 %
Potassium30mg0 %
Brand Information
From Chicken Noodle to Tomato and everything in between, Campbell's makes delicious soups with quality, farm-grown ingredients in flavors you and your family know and love. Whether Campbell's Condensed canned soups are the start of great recipes or you want to simmer down with the perfect bowl, we have a soup that everyone can enjoy.
Product Detail
Made with cheddar and semi-soft cheeses, Campbell's Cheddar Cheese Soup is perfect for no-boil mac and cheese, dips, or soup starters. America's favorite soup, Campbell's Condensed Soup has over 125 years of excellence, and is the start to a great recipe. A versatile secret weapon in the kitchen, Campbell's Cheddar Cheese Soup is a vegetarian soup that adds warmth and satisfaction to every bite.
Features
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Sale Information
Ingredients
Water, Modified Cornstarch, Wheat Flour, Vegetable Oil (Corn, Canola, and/or Soybean), Contains Less Than 2% of: Cheddar Cheese (Milk, Cultures, Salt, Enzymes), Salt, Whey, Sugar, Cheddar and Semisoft Cheese (Milk, Cultures, Salt, Enzymes), Cultured Cream, Beta Carotene and Annatto Extract for Color, Butter, Lactic Acid, Vinegar, Nonfat Milk, Sodium Citrate, Mustard Extract, Soy Lecithin80cal
4g
2g
820mg
Nutrition Facts
Calories
Total Fat4g5 %
Cholesterol5mg2 %
Sodium820mg36 %
Total Carbohydrate11g4 %
Protein1g
Vitamin D0μg0 %
Iron0mg0 %
Potassium30mg0 %
Legal
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