Mini PigSkins
Recipe - The Fresh Grocer - Corporate
Mini PigSkins
Prep Time5 Minutes
Servings10
Cook Time15 Minutes
Ingredients
1 package Bowl & Basket All Beef Franks in a Blanket
Bowl & Basket Yellow Mustard
Egg, for egg wash
Directions
- Remove the Bowl & Basket All Beef Franks in a Blanket from the packaging and arrange them on a baking sheet and add egg wash on each.
- Bake according to the package directions until golden brown and completely cooked.
- Remove from the oven and allow them to cool slightly.
- Using Bowl & Basket Yellow Mustard, pipe a thin line down the center of each frank, then add a few small lines across it to create football laces.
- Arrange on a platter and serve for an easy game-day snack that looks like mini footballs.
5 minutes
Prep Time
15 minutes
Cook Time
10
Servings
Directions
- Remove the Bowl & Basket All Beef Franks in a Blanket from the packaging and arrange them on a baking sheet and add egg wash on each.
- Bake according to the package directions until golden brown and completely cooked.
- Remove from the oven and allow them to cool slightly.
- Using Bowl & Basket Yellow Mustard, pipe a thin line down the center of each frank, then add a few small lines across it to create football laces.
- Arrange on a platter and serve for an easy game-day snack that looks like mini footballs.
