Pumpkin Cold Foam Latte
Recipe - The Fresh Grocer - Corporate
Pumpkin Cold Foam Latte
Prep Time5 Minutes
Servings2
0Ingredients
¾ cup Bowl & Basket heavy cream
2 tbsp Bowl & Basket pumpkin puree
½ tsp Bowl & Basket pumpkin spice
1 tsp desired sweetener such as simple syrup, honey or maple syrup
12 oz Bowl & Basket cold brew
Ice, for serving
Directions
- Whisk together heavy cream, pumpkin puree, pumpkin pie spice and sweetener of choice until well mixed.
- Add cream mixture to a milk frother (or you can use a handheld frother if you have that) and froth until desired level of cold foam is achieved.
- Add ice to two glasses then pour cold brew over ice. Top with pumpkin cold foam, a sprinkle of more pumpkin spice and serve immediately.
5 minutes
Prep Time
0 minutes
Cook Time
2
Servings
Shop Ingredients
Makes 2 servings
Bowl & Basket Heavy Whipping Cream, one pint, 1 Pint
$4.19$4.19/pt
Not Available
Bowl & Basket Pumpkin Spice, 1.5 oz, 1.5 Ounce
$2.29$1.53/oz
Splenda Monk Fruit Zero Calorie Sweetener, 3.8 oz, 3.8 Ounce
$5.99$1.58/oz
Bowl & Basket Specialty Cold Brew Unsweetened Black Coffee, 48 fl oz, 48 Fluid ounce
$6.49$0.14/fl oz
Bowl & Basket Ice, 16 lb, 16 Pound
$4.99$0.31/lb
Directions
- Whisk together heavy cream, pumpkin puree, pumpkin pie spice and sweetener of choice until well mixed.
- Add cream mixture to a milk frother (or you can use a handheld frother if you have that) and froth until desired level of cold foam is achieved.
- Add ice to two glasses then pour cold brew over ice. Top with pumpkin cold foam, a sprinkle of more pumpkin spice and serve immediately.