Di Fara Pepperoni Hand-Stretched & Pan-Baked Grandma Pizza, 20.54 oz
Ingredients
Crust (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Salt, Yeast, Malted Wheat Flour, Guar Gum), Tomato Sauce (Tomato Puree, Water, Sea Salt, Extra Virgin Olive Oil, Basil, Black Pepper), Low Moisture Whole Milk Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes, Vinegar), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, in Collagen Casing), Fresh Mozzarella Cheese (Milk, Vinegar, Salt, and Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Basil370cal
15g
4g
1140mg
Nutrition Facts
Calories
Total Fat15g19 %
Cholesterol35mg11 %
Sodium1140mg50 %
Total Carbohydrate42g15 %
Protein16g
Vitamin D2.8μg15 %
Iron2.6mg15 %
Potassium90mg2 %
Brand Information
A Brooklyn Legend est. 1965 Domenico DeMarco left Italy for Brooklyn, where he opened the modest Di Fara pizzeria in 1965. Half a century later his pizza, with its signature crust and fresh basil, is rightly hailed as an NYC institution and a permanent fixture on "best pizza" lists. Among Di Fara staples is the "grandma pie," a style of square pizza originated by Italian immigrants like DeMarco in the 20th century. Di Fara's is a combination of rich Sunday sauce, three cheeses including a creamy Fior di Latte mozzarella, extra virgin olive oil, and a crispy golden pan-baked crust finished with hand-picked basil.
Preparation & Usage
Cook thoroughly
Features
Cup & char pepperoni, tomato sauce
No seed oils
Cup & char pepperoni
Hand stretched dough
Ingredients
Crust (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Salt, Yeast, Malted Wheat Flour, Guar Gum), Tomato Sauce (Tomato Puree, Water, Sea Salt, Extra Virgin Olive Oil, Basil, Black Pepper), Low Moisture Whole Milk Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes, Vinegar), Pepperoni (Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Ascorbate, Oleoresin of Paprika, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid, in Collagen Casing), Fresh Mozzarella Cheese (Milk, Vinegar, Salt, and Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Basil370cal
15g
4g
1140mg
Nutrition Facts
Calories
Total Fat15g19 %
Cholesterol35mg11 %
Sodium1140mg50 %
Total Carbohydrate42g15 %
Protein16g
Vitamin D2.8μg15 %
Iron2.6mg15 %
Potassium90mg2 %
Legal
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. WAKEFERN FOOD CORP. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.