


Beef Bacon Gyro
Recipe - The Fresh Grocer - Corporate

Beef Bacon Gyro
Prep Time13 Minutes
0Cook Time20 Minutes
Ingredients
12 strips Godshall's Beef Bacon
1/2 onion, sliced paper thin
1/2 cups cucumber, sliced thin, or diced
1/2 cup Greek yogurt
2 pitas or naans
Basil and dill, for garnish
2 Roma tomatoes, sliced 1/4 thick
2 cups shredded red cabbage
1/2 bunch of parsley, roughly chopped
1/2 bunch of cilantro, roughly chopped
Juice of 1 lemon
1 teaspo on salt
Directions
- Cook Godshall’s Beef Bacon over medium heat until you’ve reached the desired doneness.
- Meanwhile, warm the naans over the grill or in the oven.
- Take the warm naans and spread the yogurt down the middle and place the onion and cucumber slices over it.
- For added crunch, use the optional ingredients: Mix the red cabbage with the cilantro, parsley, lemon, and salt.
- Place the cabbage on top of the yogurt, then add the tomatoes, cucumbers, and onions.
- Top with Godshall’s Beef Bacon, garnish with herbs and fold over. Enjoy!
13 minutes
Prep Time
20 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Godshall's Beef Bacon Cured Beef Plates, 10 oz, 10 Ounce
$9.29$0.93/oz
Onion Vidalia, 0.3 pound, 0.3 Pound
On Sale!
$0.30 avg/ea was $0.45 avg/ea$0.99/lb
Fresh Cucumber, 1 each, 1 Each
3 for $1.99
$0.66 was $0.89
Chobani Flip Blueberry Lemon Bar Lowfat Greek Yoghurt Limited Batch, 4.5 oz, 4.5 Ounce
On Sale!
$1.20 was $1.49$0.27/oz
Stonefire Original Naan Dippers, 7.05 oz, 7.05 Ounce
$4.79$0.68/oz
Not Available
Roma Tomato, 6 Ounce
$0.75 avg/ea$1.99/lb
Red Cabbage, 3 pound, 3 Pound
$3.87 avg/ea$1.29/lb
Goodness Gardens Farm Fresh Italian Parsley, 0.25 oz, 0.25 Ounce
$1.39$5.56/oz
Badia Cilantro, .25 oz, 0.25 Ounce
$1.49$5.96/oz
Lemons , 2 pound, 5 Pound
$4.99$1.00/lb
Morton Kosher Salt, Coarse, 16 Ounce, 16 Ounce
$2.29$0.14/oz
Directions
- Cook Godshall’s Beef Bacon over medium heat until you’ve reached the desired doneness.
- Meanwhile, warm the naans over the grill or in the oven.
- Take the warm naans and spread the yogurt down the middle and place the onion and cucumber slices over it.
- For added crunch, use the optional ingredients: Mix the red cabbage with the cilantro, parsley, lemon, and salt.
- Place the cabbage on top of the yogurt, then add the tomatoes, cucumbers, and onions.
- Top with Godshall’s Beef Bacon, garnish with herbs and fold over. Enjoy!