Rians Le Roulé Garlic & Herbs Cheese, 5.3 oz
Ingredients
Pasteurized Cow's Milk and Cream, Salt, Starch, Garlic (0,7%), Herbs (0,4%), Preservative: Sorbic Acid, Starter Cultures, Natural Garlic Flavour90cal
8g
1g
140mg
| % Daily Values * | |
|---|---|
| Total Fat8g | 10 % |
| Saturated Fat5g | 27% |
| Trans Fat0g | |
| Cholesterol25mg | 8 % |
| Sodium140mg | 6 % |
| Total Carbohydrate1g | 1 % |
| Dietary Fiber0g | 0% |
| Total Sugars1g | |
| Added Sugars0g | 0% |
| Protein2g | |
Brand Information
Le Roulé has been handcrafted in France since 1980. Made in the beautiful countryside of the Vosges (Northeast) with fresh milk coming from neighboring dairies, each Roulé is hand-rolled to create its unique signature swirl, creamy and smooth with a fresh taste of garlic and herbs, it's an essential for a cheeseboard.
Product Detail
From cows not treated with rBST* *No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows.
Preparation & Usage
How le Roulé is made 1. We sprinkle herbs on the mat and spread a layer of fresh cheese 2. We hand-roll it to make a log 3. We cut the log into slices
Features
Original French recipe
Ingredients
Pasteurized Cow's Milk and Cream, Salt, Starch, Garlic (0,7%), Herbs (0,4%), Preservative: Sorbic Acid, Starter Cultures, Natural Garlic Flavour90cal
8g
1g
140mg
| % Daily Values * | |
|---|---|
| Total Fat8g | 10 % |
| Saturated Fat5g | 27% |
| Trans Fat0g | |
| Cholesterol25mg | 8 % |
| Sodium140mg | 6 % |
| Total Carbohydrate1g | 1 % |
| Dietary Fiber0g | 0% |
| Total Sugars1g | |
| Added Sugars0g | 0% |
| Protein2g | |
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