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Lawry’s Grilled Tomato Bruschetta Chicken
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Recipe - The Fresh Grocer - Corporate
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Lawry’s Grilled Tomato Bruschetta Chicken
Prep Time10 Minutes
Servings12
Cook Time16 Minutes
svg/info/recipe-calories Created with Sketch. Calories173
Ingredients
3 pounds boneless skinless chicken breasts
1 1/4 cups Lawry's® Signature Italian with Garlic, Onion & Herbs Marinade
6 plum tomatoes, halved lengthwise
1 tablespoon olive oil
1 tablespoon balsamic
Directions
  1. Place chicken in large resealable plastic bag or glass dish. Add 1 cup of the marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
  2. Grill chicken over medium-high heat 6 to 8 minutes per side or until cooked through, brushing with fresh marinade, if desired. Remove from grill.
  3. Brush tomato halves with remaining 1/4 cup marinade. Grill over medium-high heat 2 minutes per side or until lightly charred. Remove from grill. Let cool slightly. Chop tomatoes and place in medium bowl. Add olive oil and vinegar; toss gently to coat. Serve grilled chicken topped with tomato bruschetta mixture. Refrigerate any leftover chicken and tomato bruschetta mixture to create another delicious meal.
Nutritional Information
Calories: 173g
Total Fat: 5g
Cholesterol: 73mg
Sodium: 492mg
Carbohydrate: 5g
Fiber: 27g
10 minutes
Prep Time
16 minutes
Cook Time
12
Servings
svg/info/recipe-calories Created with Sketch.
173
Calories

Shop Ingredients

Makes 12 servings
3 pounds boneless skinless chicken breasts
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Black Bear Gourmet Chicken Breast, 1 Pound
$9.99/lb$9.99/lb
1 1/4 cups Lawry's® Signature Italian with Garlic, Onion & Herbs Marinade
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Lawry's Signature Italian with Garlic Onion&Herbs Marinade, 12 Fluid ounce
On Sale!
$2.49 was $3.99$0.21/fl oz
6 plum tomatoes, halved lengthwise
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Tomato On The Vine, 1 ct, 8 Ounce
$1.00 avg/ea$0.12/oz
1 tablespoon olive oil
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Botticelli Olive Oil, 33.8 Fluid ounce
$12.99$0.38/fl oz
1 tablespoon balsamic
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Bellino Balsamic Vinegar, 16.9 Fluid ounce
On Sale!
$7.99 was $8.99$0.47/fl oz

Nutritional Information

Calories: 173g
Total Fat: 5g
Cholesterol: 73mg
Sodium: 492mg
Carbohydrate: 5g
Fiber: 27g

Directions

  1. Place chicken in large resealable plastic bag or glass dish. Add 1 cup of the marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
  2. Grill chicken over medium-high heat 6 to 8 minutes per side or until cooked through, brushing with fresh marinade, if desired. Remove from grill.
  3. Brush tomato halves with remaining 1/4 cup marinade. Grill over medium-high heat 2 minutes per side or until lightly charred. Remove from grill. Let cool slightly. Chop tomatoes and place in medium bowl. Add olive oil and vinegar; toss gently to coat. Serve grilled chicken topped with tomato bruschetta mixture. Refrigerate any leftover chicken and tomato bruschetta mixture to create another delicious meal.