HEINZ Inside-Out Burger
Recipe - The Fresh Grocer - Corporate
HEINZ Inside-Out Burger
Prep Time15 Minutes
Servings4
Cook Time15 Minutes
Calories340
Ingredients
1 lb. lean ground beef
1 tbsp. HEINZ Tomato Ketchup
1 tsp. garlic powder & onion powder
Bowl & Basket Yellow Mustard
Lea & Perrins Worcestershire Sauce
1/2 tsp. pepper
4 American Cheese Slices
4 hamburger buns
Directions
- Heat greased grill to medium heat.
- Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
- Serve burgers in buns.
15 minutes
Prep Time
15 minutes
Cook Time
4
Servings
340
Calories
Shop Ingredients
Makes 4 servings
80% Lean Ground Beef, Family Pack, 5.75 Pound
$22.94 avg/ea$3.99/lb
Heinz Tomato Ketchup, 20 oz, 20 Ounce
On Sale! Limit 4
$2.99 was $3.29$0.15/oz
Badia Garlic Powder, 10.5 oz, 10.5 Ounce
$6.19$0.59/oz
Bowl & Basket Yellow Mustard, 8 oz, 8 Ounce
$0.99$0.12/oz
Lea & Perrins The Original Worcestershire Sauce, 5 fl oz Bottle, 5 Fluid ounce
$2.99$0.60/fl oz
McCormick Pure Ground Black Pepper, 3 oz, 3 Ounce
$3.99$1.33/oz
Kraft Singles American Cheese Slices, 16 count, 12 oz, 12 Ounce
On Sale! Limit 4
$2.99 was $4.89$0.25/oz
Bowl & Basket Enriched Sliced Hamburger Rolls, 8 count, 12 oz, 12 Ounce
On Sale!
$1.49 was $1.79$0.12/oz
Directions
- Heat greased grill to medium heat.
- Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
- Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
- Serve burgers in buns.