Mott’s Applesauce Puff Pastry Tarts
Recipe - The Fresh Grocer - Corporate
Mott’s Applesauce Puff Pastry Tarts
Prep Time5 Minutes
Servings9
Cook Time15 Minutes
Ingredients
¼ cup Mott's No Sugar Added Applesauce Granny Smith
1 sheet puff pastry (½ package), defrosted and cut into nine 3x3-inch squares
2 tbsp butter, cut into tiny pieces
1 large apple, peeled and sliced thin
¼ tsp cinnamon
1 tbsp honey
Directions
- Preheat oven to 400°.
- Place the puff pastry squares on a parchment- or foil-lined baking sheet.
- Cover each piece of puff pastry with 1 teaspoon of Mott’s Applesauce, leaving a ¼-inch border.
- Place the butter in a bowl and melt. Place the apple slices, cinnamon, and honey in the bowl with the butter and toss to combine.
- Layer six apple slices on each piece of pastry. Drizzle the remaining juice on top of the apples. Bake for 12-15 minutes.
5 minutes
Prep Time
15 minutes
Cook Time
9
Servings
Shop Ingredients
Makes 9 servings
Mott's Granny Smith No Sugar Added Applesauce, 1 Each
On Sale! Limit 4
$2.50 was $3.09
Pepperidge Farm Puff Pastry Sheets, 2 count, 17.3 oz, 17.3 Ounce
$6.79$0.39/oz
I Can't Believe It's Not Butter! Salted 79% Plant-Based Oil Spread, 4 count, 16 oz, 16 Ounce
$4.69$0.29/oz
Fresh Honeycrisp Apple, 5 Ounce
On Sale!
$0.78 avg/ea was $0.93 avg/ea$2.49/lb
Bowl & Basket Cinnamon Sticks, 0.7 oz, 0.7 Ounce
$1.19$1.70/oz
Honey In The Raw Organic Raw Unfiltered Honey, 16 oz, 16 Ounce
On Sale! Limit 4
$8.99 was $9.99$0.56/oz
Directions
- Preheat oven to 400°.
- Place the puff pastry squares on a parchment- or foil-lined baking sheet.
- Cover each piece of puff pastry with 1 teaspoon of Mott’s Applesauce, leaving a ¼-inch border.
- Place the butter in a bowl and melt. Place the apple slices, cinnamon, and honey in the bowl with the butter and toss to combine.
- Layer six apple slices on each piece of pastry. Drizzle the remaining juice on top of the apples. Bake for 12-15 minutes.