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McCormick Gourmet Global Selects Asian Salt & Spice Blend, 2.04 oz, 2.04 Ounce, $6.79
An Asian-inspired blend of coarse sea salt, crushed red pepper, ginger and sesame seeds with a delicate hint of citrus. Use as a seasoning in Asian recipes like stir-fries or sprinkle on rice, sushi, seafood, noodles and vegetables. Look no further for the perfect balance of salt, umami and spice. Thoughtfully crafted from Asian-inspired flavors like red pepper, ginger, garlic, sesame and orange peel, this impressive flavor profile lends itself to Asian and American dishes alike. Perfect for sushi, seafood, stir-fries, vegetables, and noodle and rice dishes. Sprinkle as a finishing spice and salt blend over dishes just before serving.
McCormick Gourmet Organic Chili Powder, 1.75 oz, 1.75 Ounce, $6.69
This blend of chili pepper, garlic and other spices gives a deep rich flavor and color to Southwestern dishes such as chili, tacos, and beans. Use McCormick Gourmet Organic Chili Powder to season chicken, pork, or beef before roasting or grilling.
McCormick Salt Free Sunshine by Tabitha Brown All Purpose Seasoning, 4.25 oz, 4.25 Ounce, $6.99
There's no wrong way to use McCormick Sunshine All Purpose Seasoning created in partnership with Tabitha Brown - ‘cause that's your business. BUT if you're into warming up your heart with a little extra spice and sunshine, this is the way to do it. Welcome bright, sunshine flavor into your home kitchen with Tabitha Brown's salt-free Caribbean-inspired seasoning blend. Herby with a kiss of heat, it's just the seasoning to add excitement to meals any day of the week, including Taco Tuesday and Meatless Monday. Made with McCormick spices like garlic and ginger and the flavors of pineapple and mango, Sunshine Seasoning is great for dishes like shick'n (vegan shitake mushroom “chicken'') or homemade farro bowls with crispy chick peas. Trust us … the whole family is going to want a bite of this flavor!
Tabitha Brown Salt-Free Smoky All Purpose Seasoning, 5.5 oz, 5.5 Ounce, $6.99
Get into McCormick® Like Sweet Like Smoky All Purpose Seasoning, created in partnership with Tabitha Brown, like Tabitha does on sweet potatoes and greens such as collard greens, okra and spinach, and much more. It brings that irresistible blend of sweet and smoky flavor to your meals. This salt free seasoning is made with McCormick spices including garlic, paprika and onion, natural hickory smoke flavor, and turbinado sugar. Tabitha uses it on everything from vegan pulled “pork” sliders that she makes with jackfruit to air-fryer Brussels sprouts and French fries that her family can't get enough of! It makes a great grill rub to add sweet-smoky flavor to summertime BBQ dishes. Non-vegans (‘cause that's your business) will enjoy the sweet & smoky rub on steak, ribs, chicken wings, salmon and fried fish.
