Cellentani Antipasto Salad
Chilled, creamy, and bursting with flavor—this pasta salad is a picnic favorite for a reason. Tossed with crisp veggies, savory add-ins, and a zesty dressing, it’s refreshingly simple and endlessly customizable. Perfect for prepping ahead and soaking up all those delicious flavors in the fridge.
Recipe - The Fresh Grocer of Stefko Shopping Center
Cellentani Antipasto Salad
Prep Time20 Minutes
Servings7
Cook Time15 Minutes
Ingredients
1 box Barilla® Protein+® Cellentani pasta
1 pint cherry tomatoes, halved
½ cup black olives, sliced
½ cup green olives, sliced
½ cup pepperoni, quartered
½ cup Genoa salami, quartered
¼ cup roasted red pepper, diced
½ cup mozzarella cheese balls
½ cup provolone cheese, cubed
1 cup artichoke hearts, quartered
8 leaves basil, sliced thin
Salt and black pepper to taste
¼ cup olive oil
2 tablespoons lemon juice
Directions
- Bring a large pot of water to a boil. Cook pasta according to package directions and drain. Drizzle pasta with 1 tablespoon olive oil and place on a sheet tray to cool down. Set aside.
- In a large bowl mix all ingredients, cooked pasta and dressing.
20 minutes
Prep Time
15 minutes
Cook Time
7
Servings
Shop Ingredients
Makes 7 servings
Not Available
Bowl & Basket Grape Tomatoes, 1 pint
2 for $4.00
$2.00 was $2.99$2.00/pt
Bowl & Basket Medium Ripe Pitted Olives, 6 oz
$2.19$0.37/oz
DeLallo Pitted Green Piccante Olives, 8 oz
On Sale! Limit 4
$4.99 was $5.99$0.62/oz
Hormel Original Pepperoni, 6 oz
On Sale!
$3.99 was $4.69$0.67/oz
Eckrich Genoa Salami
$7.99/lb$7.99/lb
Mt. Olive Roasted Red Peppers, 12 fl oz
On Sale! Limit 4
$2.49 was $2.79$0.21/fl oz
Not Available
Bowl & Basket Smoked Flavored Provolone Cheese
$6.99/lb$6.99/lb
DeLallo Quartered Artichoke Hearts in Brine, 14.1 oz
$4.49$0.33/oz
Basil - Fresh One Bunch, 1 each
$2.99
Bowl & Basket Iodized Salt, 26 oz
$0.79$0.03/oz
Bowl & Basket Olive Oil Cooking Spray, 5 oz
$4.79$0.96/oz
ReaLemon 100% Lemon Juice, 32 fl oz
On Sale! Limit 4
$2.99 was $3.49$0.09/fl oz
Directions
- Bring a large pot of water to a boil. Cook pasta according to package directions and drain. Drizzle pasta with 1 tablespoon olive oil and place on a sheet tray to cool down. Set aside.
- In a large bowl mix all ingredients, cooked pasta and dressing.